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Four Cheese 01

This Four Cheese 01 recipe uses Butter Or Margarine, Flour, Pepper, Salt, and Evaporated Skim Milk. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1 tbsp
• 1 tbsp
• 1/2 tsp
• 1/4 tsp
• 12 oz
• 1 oz
• 1 oz
• 1 oz
• 9 oz
• 1/4 cup

Method (preview)

1. 1

   Melt margarine in a large saucepan over medium heat.

2. 2

   Add flour; cook 30 seconds, stirring constantly with a whisk.

3. 3

   Add pepper, salt, and milk, and bring to a simmer, stirring frequently.

4. 4

   Remove from heat and add fontina, Gorgonzola, and Camembert cheeses, stirring until cheeses melt.

5. 5

   Stir in cooked pasta and basil.

6. 6

   Spoon pasta into four shallow bowls and sprinkle with Parmesan cheese.