Fried Okra 02
This Fried Okra 02 recipe uses Salt, Black Pepper, and Bacon Drippings Oil Or Shortening. Scale it up or down for the number of people at the table.
Ingredients
- 1/2 tsp
- 1/8 tsp
- 1/4 cup
Method (preview)
- 1
Wash the okra well and cut off the ends.
- 2
Slice okra into 1/4-inch rounds.
- 3
Combine the salt, pepper, and cornmeal.
- 4
Toss the okra into the cornmeal mixture.
- 5
Heat the bacon drippings, oil, or shortening in a large skillet.
- 6
Add okra slices and saute until they are tender and golden.
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