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Fudge Deluxe

Make Fudge Deluxe at home with Sweetened Condensed Milk, Salt, Water, Vanilla Extract, and Whipping Cream. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 14 oz
• 1/4 tsp
• 1/4 cup
• 1 tsp
• 1 cup

Method (preview)

1. 1

   In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt.

2. 2

   Cook and stir rapidly until very thick and bubbly, 5 to 8 minutes.

3. 3

   Add water and egg yolks; cook and stir rapidly until mixture thickens and bubbles again.

4. 4

   Remove from heat; stir in vanilla.

5. 5

   Cool 15 minutes; stir.

6. 6

   In large mixer bowl, beat 1 cup whipping cream until stiff; fold into cooled chocolate mixture.

7. 7

   Pour into prepared pastry shell.

8. 8

   Chill 3 hours or until set.

9. 9

   Spread top with additional whipped cream.

10. 10

    Garnish with chocolate curls and fresh raspberries.

11. 11

    Refrigerate leftovers.