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Garlic Jelly 02

Make Garlic Jelly 02 at home with Butter Or Margarine, Granulated Sugar, and Apple Cider Vinegar. Scale it up or down for the number of people at the table.

Ingredients

• 2 tbsp
• 3 cup
• 1/2 cup

Method (preview)

1. 1

   In a large saucepan, combine butter and garlic over medium heat.

2. 2

   Cook, stirring constantly, until garlic is light golden brown (3 to 4 minutes).

3. 3

   Add sugar and vinegar.

4. 4

   Cook, stirring constantly, until sugar dissolves and mixture comes to a boil.

5. 5

   Stir in pectin.

6. 6

   Boil 1 minute, stirring constantly.

7. 7

   Remove from heat.

8. 8

   Skim foam from top of jelly.

9. 9

   Pour into sterilized jars, seal, and process in boiling water bath for 5 minutes.