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Classic Gaselnusstaler

Make Gaselnusstaler at home with Baking Powder, Salt, Vanilla Extract, and Butter. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 2 tsp
• 1 pinch
• 1 tsp
• 250 g

Method (preview)

1. 1

   Divide into 5 equal parts, shape into form of breadsticks, 3cm (1+ inch) thick.

2. 2

   Cover with plastic wrap, let rest in refrigerator for one hour.

3. 3

   Remove dough sticks from wrapping, slice thin cookies and place on greased (or baking paper lined) cookie sheets.

4. 4

   Bake