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General Tsos 03

General Tsos 03 comes together with Garlic, Soy Sauce, Sugar, White Vinegar, and Cold Water. Scale it up or down for the number of people at the table.

Ingredients

• 1 tbsp
• 2 tbsp
• 4 tbsp
• 1 tbsp
• 2 tbsp

Method (preview)

1. 1

   1 box extra firm tofu 1 egg fork beaten or equivalent in egg replacer cornstarch or as needed oil to fry

2. 2

   Drain tofu, pat dry and cut into one inch chunks.

3. 3

   Dip tofu in egg and sprinkle cornstarch (use a sprinkle canister for best result) evenly over both sides of tofu to coat well but make sure no lumps.

4. 4

   Heat oil in pan and stir fry tofu till golden brown on both sides and set aside.

5. 5

   In some oil, saute onion, ginger and lastly garlic being careful not to burn garlic.

6. 6

   Add stock, soy sauce, red pepper to taste and vinegar.

7. 7

   Mix water with cornstarch to blend.

8. 8

   Add to sauce and mix and stir till thickened and stir well.

9. 9

   Evenly place sauce over fried tofu to coat evenly.

10. 10

    Serve with the broccoli and rice.