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Arielle's Recipe Archives: Genoise

Arielle's Recipe Archives: Genoise is a home-style recipe made with Granulated Sugar, Flour, Melted Butter Or Margarine, and Vanilla Extract.

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Arielle's Recipe Archives: Genoise

Ingredienti

Preparazione (anteprima)

  1. 1

    With an electric beater, beat eggs and sugar about 5 minutes, until

  2. 2

    very light coloured. Add vanilla. Gradually fold in flour. Fold

in butter, one tablespoon at a time. Bake in a greased and floured

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