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German 20

German 20 comes together with Potato New Cooked And Peeled, Celery Thinly Sliced, Green Onion Sliced, and Swiss Cheese Cut Into Strips. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2 lb
• 2/3 cup
• 1/4 cup
• 4 oz

Method (preview)

1. 1

   Cut cooled potatoes into quarters and slice.

2. 2

   In a large bowl, combine potatoes, cabbage, ham, celery, green onions, sweet pickle and half of the cheese; toss lightly.

3. 3

   Blend Italian Herb Dressing with mustard and pour over salad; toss and taste for salt and pepper.

4. 4

   Garnish with remaining cheese.

5. 5

   Cover and chill.