Gingerbread 17
Arielle's Recipe Archives: Gingerbread 17 is a home-style recipe made with Unsalted Butter Softened, Dark Brown Sugar Packed, Sifted All Purpose Flour, Cinnamon, Salt, and Hot Water.
Ingredients
- 3/4 cup
- 3/4 cup
- 3 1/4 cup
- 1
+ 3 more ingredients — sign up free to see them all.
Method (preview)
- 1
In a large bowl: Cream butter and sugar together. Add molasses and blend. In separate bowl: Sift together flour, spices and salt.
- 2
In separate bowl: Combine soda and hot water.
Add dry ingredients to butter mixture alternately with the hot water mixture.
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