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Gingerbread 39

Gingerbread 39 is built on Plain Flour, Baking Soda, Powdered Ginger, Butter, and Dark Brown Sugar. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 8 oz
• 1 tsp
• 2 tsp
• 4 oz
• 2 oz
• 4 oz

Method (preview)

1. 1

   Put the butter, syrup, treacle, sugar, grated ginger root & orange juice in a pan over a low heat until just melted.

2. 2

   Add the candied peel.

3. 3

   Leave to cool down.

4. 4

   Combine the flour, bicarb, mixed spice and dry ginger in a bowl.

5. 5

   Add the dry ingredients and the egg to the cooled pan mixture beat well.

6. 6

   Turn into a prepared 2lb loaf tin and bake at 350F for 1 hour.

7. 7

   Leave to cool in the pan before turning out.