Gingerbread Cupcakes 03
A home-style Gingerbread Cupcakes 03 made with Cream Cheese Softened, Vanilla Extract, and Confectioners Sugar. Scale it up or down for the number of people at the table.
Illustrative photo
Ingredients
- 1 box
- 8 oz
- 1/2 tsp
- 3 1/2 cup
Method (preview)
- 1
1 box gingerbread mix, mixed according to package directions for cake
- 2
Divide cake mixture into nonstick muffin tins and bake for 20 minutes. Turn muffins out of tins to cool quickly.
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