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Gingerbread Souffle

Arielle's Recipe Archives: Gingerbread Souffle is a home-style recipe made with Granulated Sugar, Ground Cinnamon, Whole Milk, and Butter.

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Gingerbread Souffle

Ingredientes

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Preparación (vista previa)

  1. 1

    Place egg yolks and champagne in large heatproof bowl.

  2. 2

    Slowly whisk in sugar, Grand Marnier and cranberry sauce.

Set bowl over saucepan of simmering water, making sure that the bottom of bowl does not touch the water.

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