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Glazed 01

This Glazed 01 recipe uses Dry Bread Crumbs, Water, and Fresh Chopped Onion. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1/4 cup
• 1/4 cup
• 1/4 cup

Method (preview)

1. 1

   Put first 7 ingredients into bowl. Mix well. Shape into small balls.

2. 2

   Heat grape jelly and ketchup in frying pan.

3. 3

   Add meatballs.

4. 4

   Simmer very slowly for about 20 to 25 minutes turning meatballs at half time.

5. 5

   Serve in chafing dish.