Glazed Vegetables
Arielle's Recipe Archives: Glazed Vegetables is a home-style recipe made with Cooking Oil, Salt, Pepper, and Butter.
Ingredients
- 1.0 tbsp Cooking Oil
- 0.25 tsp Salt
- 0.125 tsp Pepper
- 1.0 tbsp Butter
Method (preview)
- 1
Pour cooking oil into a large skillet or wok and heat over medium-high
- 2
heat. Add zucchini and yellow squash to hot oil and stir fry for 3
to 4 minutes or until crisp-tender. Remove vegetables from the wok.
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