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Graham Crackers 01

Graham Crackers 01 comes together with Butter, Graham Flour, Honey, and Hot Water. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/2 cup
• 2 cup
• 1/4 cup
• 1/4 cup

Method (preview)

1. 1

   Preheat oven to 350 degrees F. Using a pastry blender or two knives, cut butter into flour until mixture has the texture of cornmeal.

2. 2

   Stir in baking powder, brown sugar and cinnamon. Add egg and hot water and mix until well blended.

3. 3

   Knead dough 2 or 3 minutes.

4. 4

   Set half aside.

5. 5

   Roll out into a square about 1/8 inch thick.

6. 6

   Place on ungreased baking sheet.

7. 7

   Score dough into about 2-inch squares, using a sharp knife.

8. 8

   Bake at 350 degrees

9. 9

   F. for 10 minutes or until lightly browned.

10. 10

    Roll out and bake remaining half of dough.

11. 11

    Cool baked crackers and gently separate into squares.