Graham Crackers 02
Graham Crackers 02 is a cookies recipe made with Butter Softened, Sugar, Honey, Baking Soda, and Water. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 4 tbsp
- 6 tbsp
- 4 tbsp
- 1/2 tsp
- 2 tsp
- 3/4 tsp
- 1 1/2 cup
- 3/4 cup
Method (preview)
- 1
Preheat oven to 350 degrees F. Combine the butter, egg, and sugar in a bowl and beat until smooth and creamy.
- 2
Stir in the honey and blend.
- 3
Dissolve the baking soda in the water & add to the butter mixture.
- 4
Add the salt, graham flour and flour to the mixture and blend thoroughly.
- 5
The dough should hold together and be manageable.
- 6
If it is sticky, add a little more graham flour.
- 7
Liberally dust a surface with graham flour and roll the dough to a thickness of about 1/8 inch.
- 8
For convenience in handling, cut the dough into 3 or 4 sections that will fit on your cookie sheet.
- 9
Using a spatula, place the sections of scored cracker dough on an ungreased cookie sheet.
- 10
Bake on the first side for 8 minutes, then turn over
- 11
& bake for 6-7 minutes. Cool on racks.
- 12
Variation: For cinnamon graham crackers substitute sugar for honey and add 1 teaspoon cinnamon.
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