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Grapenut 01

Grapenut 01 is built on Sugar, Vanilla Extract, and Butter Or Margarine. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 5 cup
• 1 cup
• 2 tsp
• 1/4 cup

Method (preview)

1. 1

   Place ground bread in a greased 9 x 13-inch baking dish.

2. 2

   Sprinkle raisins and nuts over it.

3. 3

   In a large bowl, beat milk, eggs, sugar, vanilla and rum until well blended; pour over bread.

4. 4

   Cover and soak well, at least a half hour.

5. 5

   Add Grapenuts, push into custard till its all covered.

6. 6

   Let sit about 5-10 minutes.

7. 7

   Preheat oven to 350 degrees.

8. 8

   Dot mixture with butter.

9. 9

   Place dish in a larger pan.

10. 10

    Fill pan with hot water halfway up sides of baking dish.

11. 11

    Bake 40 to 45 minutes or until pudding is set in center.