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Green Beans 06

Green Beans 06 is built on Balsamic Vinegar, Unsalted Butter, Vegetable Oil, Freshly Ground Pepper, and Salt. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/2 cup
• 2 tbsp
• 2 tbsp
• 1 1/2 tsp
• 1 tsp
• 3 lb
• 1/4 cup

Method (preview)

1. 1

   In a large sauce pan of boiling water, blanch the fresh onions for 1 minute. Drain and refresh under cold running water, drain.

2. 2

   In a medium bowl, toss the fresh or frozen onions with the vinegar mixture to coat.

3. 3

   Spread the onions in a single layer on a baking sheet and roast for 35 to 40 minutes, stirring often, until evenly browned.

4. 4

   Drain and refresh under cold running water, drain and set aside.

5. 5

   Add the green beans and the roasted onions to the dressing in the bowl and toss well. Transfer the vegetables to a large casserole.

6. 6

   Preheat the oven to 350 degrees. Cover and bake the green beans and onions for about 20 minutes, or until heated through.