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Green Beans 31

A home-style Green Beans 31 made with Green Beans Trimmed, Olive Oil, Canned Low Salt Chicken Broth, and Butter. Keep it handy for the next time you cook it.

Ingredients

• 1 lb
• 1 tbsp
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   Cook beans in large pot of boiling salted water until crisp-tender, about 4 minutes.

2. 2

   Drain well.

3. 3

   Heat oil in heavy large skillet over medium-high heat.

4. 4

   Add orange peel, lemon peel, and garlic and stir 1 minute.

5. 5

   Add broth and simmer 1 minute.

6. 6

   Add butter and beans.

7. 7

   Toss until beans are heated through and sauce coats beans, about 2 minutes.

8. 8

   Season with salt and pepper and serve.