← All recipes

Gumdrop 01

Gumdrop 01 is built on Sugar, Butter, Vanilla, Flour, and Baking Powder. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1 cup
• 1/2 cup
• 1 tsp
• 2 cup
• 1 tsp
• 1/2 tsp
• 1/2 cup
• 1 cup
• 2 tbsp

Method (preview)

1. 1

   In separate bowl, stir together flour, baking powder and salt.

2. 2

   Gradually beat flour mixture into the above creamed mixture alternately with milk until mixture is smooth.

3. 3

   Stir in gumdrops and flaked coconut till well combined.

4. 4

   Spoon batter into prepared pan.

5. 5

   Bake 350F for 1 hr or 11/4, till tester comes out clean.

6. 6

   Don't overbake.

7. 7

   Let cool 5 minutes in pan, then turn out, let cool completely on wire rack.

8. 8

   In small bowl, whisk together icing sugar and lemon juice until smooth.

9. 9

   Drizzle glaze evenly over the top of cake, sprinkle evenly with the other 1/4c of chopped gumdrops.

10. 10

    Cake can be refrigerated, loosely covered, for up to 1 week.

11. 11

    For longer storage, freeze unwrapped cake, then wrap carefully and store in freezer for up to 3 months.

12. 12

    Use sharp serated knife to cut cake.