Hamentaschen 13
Arielle's Recipe Archives: Hamentaschen 13 is a home-style recipe made with Scalded Milk Cooled To Warm, Warm Water, Dry Yeast, All Purpose Flour, Sugar, and Unsalted Butter Melted Or Vegetable Oil.
Zutaten
- 1/2 cup
- 1/2 cup
- 5 tsp
- 1 cup
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Zubereitung (Vorschau)
- 1
Place the milk in a large mixing bowl and mix it with the water, yeast, sugar and flour.
- 2
Stir to make a wet batter.
Cover and let stand for 20 to 30 minutes.
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