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Hard Rolls

Arielle's Recipe Archives: Hard Rolls is a home-style recipe made with Warm Water, Vegetable Oil, Sugar, Salt, Bread Flour, and Active Dry Yeast.

Ingredients

• 1 1/4 cup
• 1 tbsp
• 1 tbsp
• 1 1/2 tsp

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Method (preview)

1. 1

   Upon completion of dough cycle, remove dough.

2. 2

   Form rolls, place on a greased baking sheet, cover with a towel and let rise in a warm, draft-free location for 30-40 minutes.