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Horchata 02

Horchata 02 is built on Uncooked Rice, Warm Water, Sugar, and Vanilla Extract. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 4 1/2 cup
• 3/4 cup
• 1 tsp

Method (preview)

1. 1

   Place rice in a large bowl.

2. 2

   Pour warm water over rice.

3. 3

   Set aside an soak six hours or overnight.

4. 4

   Pour into blender jar; process until smooth.

5. 5

   Strain mixture through a fine mesh sieve.

6. 6

   Return to blender, process again.

7. 7

   Strain mixture into pitcher through a clean dampened dish towel or cheese cloth.

8. 8

   Rinse blender, return mixture to blender; add sugar and vanilla.

9. 9

   Process until combined.

10. 10

    Refrigerate until chilled. Serve over cracked ice.

11. 11

    CHOCOLATE -- Add 2 ounces grated Mexican chocolate to rice. Continue as directed above.

12. 12

    CINNAMON -- Add 2 (4-inch) cinnamon sticks to rice. After soaking remove cinnamon sticks and discard. Continue as directed above.