Hot Bacon Dressing
This Hot Bacon Dressing recipe uses Chicken Soup Base, Onion, White Pepper, Water, and Sugar. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 1 tsp
- 1/2 cup
- 1/2 tsp
- 3 cup
- 1 1/2 cup
- 3/4 cup
- 1/8 tsp
- 1/2 cup
Method (preview)
- 1
Combine water, sugar, vinegar, salt, soup base and pepper.
- 2
Heat to boilong.
- 3
Chop bacon and fry until brown.
- 4
Skim out bacon with slotted spoon into water mixture.
- 5
Fry onions in bacon fat until soft but not brown.
- 6
Add flour to the onions; let it bubble up for 2 to 3 minutes.
- 7
Add this onion mixture into the hot water mixture.
- 8
Stir until smooth. Simmer for 5 minutes.
- 9
Serve over letttuce, green or wax beans. Also use as a sauce in german potato salad. Taste and adjust seasonings if necessary.
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