← All recipes

Hotdog Cheese

This Hotdog Cheese recipe uses Onion, Water, Milk, and Reduced Fat Shredded Cheddar Cheese. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 2
• 1 cup
• 1/2 cup
• 1/2 cup

Method (preview)

1. 1

   Heat oven to 350 degrees F. In large bowl, combine all casserole ingredients; mix well.

2. 2

   Spoon into ungreased 2-qt. casserole; set aside.

3. 3

   In medium saucepan, bring water and margarine to a boil.

4. 4

   Remove from hear.

5. 5

   Stir in potato flakes and milk.

6. 6

   Add egg; blend well.

7. 7

   Spoon and spread over casserole.

8. 8

   Bake at 350 degrees F to 35-45 minutes or until thoroughly heated.

9. 9

   Sprinkle with cheese.

10. 10

    Bake an additional 3 minutes of until cheese is melted.