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Icelandic 01

Icelandic 01 comes together with Butter, White Sugar, Milk, Flour, and Baking Powder. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1/2 lb
• 1 1/4 cup
• 1/4 cup
• 4 cup
• 3 tsp
• 1/2 cup

Method (preview)

1. 1

   Cream butter well.

2. 2

   Add sugar gradually, then eggs.

3. 3

   Beat until creamy.

4. 4

   Add milk, then dry ingredients.

5. 5

   Divide into 5 or 6 equal parts.

6. 6

   Roll out on floured surface.

7. 7

   Use a large plate turned upside down for a guide, and cut with a sharp knife around plate.

8. 8

   Grease pan lightly, and bake at 375 until light brown, about 10 minutes.

9. 9

   Remove from pan while hot.

10. 10

    Put prune filling between layers.

11. 11

    Ice with butter icing to which you've added 3/4 tsp almond flavoring.

12. 12

    Ice top of cake only.

13. 13

    Put prunes in pot and cover with cold water.

14. 14

    Bring to a boil and then turn heat off.

15. 15

    When cool, put prunes through food chopper.

16. 16

    Add the sugar and cloves. Stir well.

17. 17

    Vinarterta usually improves with age.

18. 18

    Wrap in tinfoil and refrigerate or freeze.