Indian Pudding 02
Indian Pudding 02 is a desserts recipe made with Sugar, Butter, Salt, Baking Soda, and Cinnamon. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1/4 cup
- 1/4 cup
- 1/4 tsp
- 1/4 tsp
- 1/2 tsp
- 6 cup
Method (preview)
- 1
Mix the cornmeal with the molasses, sugar, butter, salt, baking soda, eggs, and spices.
- 2
Add 3 cups of the hot milk, stirring carefully.
- 3
Place in a 2-qt bean pot or other covered pot and bake in a 400 F oven until all comes to a boil.
- 4
Then stir in the remaining hot milk and bake, covered, at 275 F for 4-6 hours, or until all is absorbed.
- 5
Stir every half hour.
- 6
Serve hot in little bowls with a bit of vanilla ice cream on top.
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