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Indian Pudding 07

Indian Pudding 07 is a desserts recipe made with Whole Milk, Salt, Ground Cinnamon, Butter, and Milk. Keep it handy for the next time you cook it.

Ingredients

• 5 cup
• 1/2 tsp
• 1/4 tsp
• 1 tbsp
• 1 cup
• 2 tbsp
• 1/8 tsp
• 1/4 tsp

Method (preview)

1. 1

   Mix corn meal with 1 cup of milk.

2. 2

   Scald the remaining 4 cups of milk in a double boiler.

3. 3

   Add corn meal, molasses, salt, spices, butter, and mix well.

4. 4

   Pour into a greased pan and bake in oven at 275F for 2 hours.

5. 5

   Serve with a custard sauce.

6. 6

   Scald milk over double boiler.

7. 7

   Beat yolks, sugar, and salt together and add the milk.

8. 8

   Cook over double boiler--stirring constantly until the mixture forms a creamy coat over the mixing spoon.

9. 9

   Chill until completely cooled and then add vanilla--again mixing well.