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Indian Pudding 09

Indian Pudding 09 is built on Whole Milk, Salt, Ground Cinnamon, Vanilla, and Butter. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 2 cup
• 1/2 tsp
• 1 tsp
• 1/4 tsp
• 2 tbsp

Method (preview)

1. 1

   Scald 1 1/2 cups of the milk and the butter over medium heat or in a double boiler.

2. 2

   Mix everything else in a large bowl until everything is well blended then add to scalded milk.

3. 3

   Keep on heat and stir occasionaly if in double boiler or constantly if on direct heat until mixture begins to thicken to the consistency of hot pudding.

4. 4

   Pour into greased caserole dish and bake in a 350 degree F oven for 30 to 45 minutes or until top is dry and breadlike.

5. 5

   Remove from oven and allow to cool for 30 minutes, serve warm with vanilla ice cream on top.