← All recipes

Island Heat

Make Island Heat at home with Vegetable Oil, Red Wine Vinegar, and Smooth Goat Cheese Chopped. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 3 tbsp
• 2 tbsp
• 2 oz

Method (preview)

1. 1

   Heat the oil and vinegar in a skillet.

2. 2

   Add the carrot, jicama, cabbage, tomatoes, scallions and chili pepper and saute for about 5 minutes.

3. 3

   Add the spinach, lettuce and beans and cook for about 3 minutes more, stirring frequently.

4. 4

   Blend in the goat cheese and seasonings and cook for 1 minute more.

5. 5

   Remove the vegetables from the heat and serve hot on a plate.