Italian 10
Italian 10 is a cookies recipe made with Pre Sifted Flour, Butter, Sugar, and Vanilla Extract. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 2 cup
- 6 oz
- 1/3 cup
- 2 tsp
Method (preview)
- 1
In a mixing bowl, combine the flour, butter, sugar, eggs, dessert wine and vanilla extract.
- 2
Heat the vegetable oil to 375: F in a deep saucepan or deep fryer.
- 3
Form the dough into a flat loaf and then slice off 1-inch strips and then roll them into 1/2-inch sticks.
- 4
Cut the sticks into small pieces about 1 inch long, then drop several at a time into the frying oil, and cook until evenly golden.
- 5
Remove the pieces from the oil and place on a towel to drain the excess oil and let cool.
- 6
After the gigi have cooled, place them on a plate and dust with confectioner's sugar. Serve with dessert wine.
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