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Jan Hagels 06

Jan Hagels 06 is built on Flour, Butter Unsalted, and Mosvado White Sugar. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 kg
• 0.6 kg
• 2/3 kg

Method (preview)

1. 1

   Mix the butter, sugar and egg well and add flour and cinnamon.

2. 2

   Roll the mixture with a rolling pin about 1/5 of an inch thick.

3. 3

   Put the dough on a plate and brush lightly with the eggwhite or milk Sprinkle with sliced almonds and the granulated sugar.

4. 4

   Bake the Jan Hagel in a preheated 350F oven, until a light "chestnut" brown color.