Jerk Primerib
This Jerk Primerib recipe uses Cinnamon, Cayenne Pepper, Salt, Olive Oil, and Soy Sauce. Keep it handy for the next time you cook it.
Illustrative photo
Ingredients
- 1 tbsp
- 1 tsp
- 2 tsp
- 2 tbsp
- 2 tbsp
Method (preview)
- 1
8 lb standing rib roast
- 2
Mix together the onion, jalapeno, spices, oil, and soy sauce.
- 3
Place the rib roast in a roasting pan, ribs down.
- 4
Spread the onion and spice mixture across the layer of fat on the roast and let sit at room temperature for 1 hour.
- 5
Preheat oven to 500 degrees.
- 6
Roast beef in the center of the oven for 20 minutes.
- 7
Let sit 20 minutes before slicing.
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