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Jerk Tempeh

Jerk Tempeh comes together with Soy Sauce, Red Wine Vinegar, and Brown Sugar. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 1 tsp
• 1/4 cup
• 1/4 cup
• 2 tbsp

Method (preview)

1. 1

   Combine all ingredients except tempeh and lettuce in blender or food processor. Process 10-15 seconds at high speed.

2. 2

   Place tempeh in a 9x13-inch baking casserole or baking pan and cover with sauce. Bake until tempeh is browned, 10-15 minutes.

3. 3

   To serve, remove tempeh from sauce and place on a serving plate lined with leaf lettuce. Serve remaining sauce as a dip.