Kaldereta 04
A home-style Kaldereta 04 made with Beef Cubed, Garlic Sliced, Tomato Sauce, Cheese Cubed, and Olive Oil. Add it to your meal plan and shop the whole list in one go.
Illustrative photo
Ingredients
- 9 oz
- 3 clove
- 4 oz
- 3 oz
- 3 tbsp
- 1/2 tsp
Method (preview)
- 1
3 cloves garlic, sliced 1 medium onion, sliced 2 medium tomatoes, sliced 4 oz tomato sauce 3 oz liver spread from a can 3 oz cheese, cubed
- 2
Set stove to medium and preheat a pan for a couple of minutes. Put in the 3 tbsp of olive oil.
- 3
Add the garlic to the pan and saute it until golden brown. Add in the onions and saute as well. Put in the tomatoes.
- 4
Add in the 9 oz of cut beef and saute.
- 5
Add in the 2 cups of water and the 3 peas in a pod to the rest of the ingredients that are already in the pan.
- 6
Cook until the beef becomes soft.
- 7
Put in the potatoes and leave everything to cook for 15 minutes.
- 8
Add in the remaining ingredients which are the 3 oz of liver spread, 1/2 tsp of salt and 4 oz of tomato sauce to the pan.
- 9
Let all the ingredients simmer for about 2 minutes while constantly stirring.
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