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Key Lime 06

Key Lime 06 comes together with Flour, Salt, Cold Water, Sugar, and Milk. Keep it handy for the next time you cook it.

Ingredients

• 1 cup
• 1/2 tsp
• 3 tbsp
• 1 1/2 cup
• 2 tbsp
• 2 cup
• 1 tbsp
• 2 tbsp
• 1/2 cup
• 3 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Mix together flour,s alt and crisco, then add cold water.

2. 2

   Roll out dough on floured board, put in pie pan.

3. 3

   Bake in a preheated 375 F oven for 10 mins or until slightly brown

4. 4

   Combine sugar, key lime juice, zest, eggs, cornstarch, flour, milk and butter.

5. 5

   Cook in double boiler, stirring constantly, until thick, about 20 - 25 minutes.

6. 6

   Combine sugar, cornstarch and water in a saucepan and cook until thickened and clear. Set aside to cool

7. 7

   Beat egg whites, sugar and cream of tartar on high until smooth then add the cornstarch mixture. Beat on high until fluffy.

8. 8

   Put pie filling in pie crust, top with meringue.

9. 9

   Bake at 300 degress for 10 minutess then at 350 until meringue browns.

10. 10

    Take out and let cool.