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Key Lime 33

Key Lime 33 comes together with Condensed Milk, Heavy Cream, and Powdered Sugar. Scale it up or down for the number of people at the table.

Ingredients

• 1 can
• 1/2 cup
• 1

Method (preview)

1. 1

   Combine the egg yolks and milk, stir in the juice (this takes a while).

2. 2

   Pour into the prepared pie shell, bake at 350F for 20 minutes.

3. 3

   Let cool on a rack for 20 minutes then refrigerate to set the filling.