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Kohlrabi 04

Kohlrabi 04 is built on Onions, Butter, Salt, Black Pepper, and Flour. Keep it handy for the next time you cook it.

Illustrative photo

Ingredients

• 1 cup
• 4 tbsp
• 1/2 tsp
• 1/4 tsp
• 1 tbsp
• 1 cup

Method (preview)

1. 1

   In a heavy frying pan over medium heat saute onions and kohlrabi in butter until well coated with the butter.

2. 2

   Sprinkle with salt and pepper.

3. 3

   Cover tightly and cook, stirring occasionally until kohlrabi is tender, about 25 minutes.

4. 4

   Sprinkle with flour and turn to mix.

5. 5

   Gradually add milk and cook and gently stir mixture until milk thickens to a smooth sauce.

6. 6

   Correct seasoning, adding salt and pepper generously.

7. 7

   Stir in parsley.