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Laksa Lemak 02

Make Laksa Lemak 02 at home with Garlic, Brown Sugar, Vegetable Oil, Chicken Stock, and Tin Coconut Cream. Keep it handy for the next time you cook it.

Ingredients

• 1 tbsp
• 1/2 tbsp
• 1 tbsp
• 4 cup
• 440 ml

Method (preview)

1. 1

   Heat oil in a large saucepan over medium heat. Add garlic, ginger, sambal olek, turmeric, coriander powder, lemongrass and sugar.

2. 2

   Mix to form a paste and cook for a few minutes till fragrant. Add stock and coconut cream and simmer gently for 10-15 minutes.

3. 3

   Add chicken and spring onions to soup, simmer 5 more minutes.

4. 4

   Add both kinds of noodles, stir well and heat through.

5. 5

   Lastly add the snow peas, mushrooms, tofu, bean sprouts and coriander leaves, and simmer only long enough to heat through.

6. 6

   Serve in Laksa bowls with garnish to taste, placed at the table for individuals to add.