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Lebkuchen Spritz

Lebkuchen Spritz comes together with Sugar, Butter Softened, Salt, Cinnamon, and Vanilla. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 2/3 cup
• 1 cup
• 1/2 tsp
• 1 tsp
• 2 tsp
• 2 1/4 cup
• 1 cup
• 2 tbsp
• 1/2 tsp

Method (preview)

1. 1

   Heat oven to 400F.

2. 2

   In large mixer bowl combine sugar, butter, egg, salt, spices, and vanilla.

3. 3

   Beat at medium speed, scraping bowl often, until mixture is light and fluffy, 2 to 3 minutes.

4. 4

   Add flour.

5. 5

   Beat at low speed, scraping bowl often, until well mixed, 2 to 3 minutes.

6. 6

   If dough is too soft, cover and refrigerate until firm enough to form cookies, 30 to 45 minutes.

7. 7

   Place dough in cookie press.

8. 8

   Form desired shapes 1 inch apart on cookie sheets.

9. 9

   Bake for 6 to 8 minutes or until edges are lightly browned.

10. 10

    For Glaze, in small bowl stir together powdered sugar, milk, and vanilla until smooth.

11. 11

    Drizzle or pipe over warm cookies.