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Lemon Herb 02

A home-style Lemon Herb 02 made with Cut Up Chicken Or Chicken Thighs, Seasoned Salt Or Sea Salt, Olive Oil, and Strong Chicken Broth. Keep it handy for the next time you cook it.

Ingredients

• 3 lb
• 2 tbsp
• 2 tbsp
• 1 tbsp
• 1 cup

Method (preview)

1. 1

   Oven 350 degrees.

2. 2

   Wash and dry chicken pieces - use a cut-up chicken or just thighs or whatever you want that will fit into a 9 x 11 baking pan.

3. 3

   Coat with seasoned salt.

4. 4

   Or, use just salt, or sea salt.

5. 5

   Brown chicken well in olive oil, then place in the baking pan.

6. 6

   Thinly slice a lemon or two, place over chicken. (be liberal!)

7. 7

   Deglaze pan with vinegar and mustard. Stir and cook a few seconds, then add broth, basil and thyme.

8. 8

   Stir till the brown bits all come off the bottom of the pan, reduce for a couple minutes, then pour over chicken.

9. 9

   Cover with foil, and bake 40 minutes at 350 degrees, then uncover and bake 10 more minutes or until chicken is done.

10. 10

    If you use just breasts, baking time can be reduced to 25 min. covered and 10 min. uncovered.

11. 11

    Good served over rice, or with garlic mashed potatoes.