Lemon Meringue 03
Lemon Meringue 03 comes together with Sugar, Salt, Water, Lemon Juice, and Butter Or Margarine. Save it, add the ingredients to your shopping list, and cook it tonight.
Illustrative photo
Ingredients
- 1 1/2 cup
- 1/8 tsp
- 1 3/4 cup
- 1/2 cup
- 3 tbsp
- 1/2 cup
- 1/2 tsp
Method (preview)
- 1
Combine first 3 ingredients in a saucepan.
- 2
Set this aside.
- 3
Combine egg yolks, water, and lemon juice; stir into sugar mixture.
- 4
Cook over medium heat, stirring constantly, until mixture thickens and boils.
- 5
Boil one minute, stirring constantly.
- 6
Remove from heat.
- 7
Stir in butter and lemon rind. Spoon into pastry shell. Spread meringue over hot filling. Bake pie at 325F for 25-28 minutes.
- 8
Beat egg whites and cream of tartar at high speed just until foamy.
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