Lemon Pudding Cake
Arielle's Recipe Archives: Lemon Pudding Cake is a home-style recipe made with Lemon Juice, Butter, Milk, Sugar, All Purpose Flour, and Salt.
Ingredients
- 0.25 cup Lemon Juice
- 3.0 tbsp Butter
- 1.5 cup Milk
- 0.75 cup Sugar
+ 2 more ingredients — sign up free to see them all.
Method (preview)
- 1
Beat egg whites until stiff peaks form, set aside. Beat egg yolks
- 2
and blend in lemon peel juice and butter and milk. Combine sugar,
flour and salt and add to egg milk mixture beating until smooth.
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