Lentil Mushroom Soup
Lentil Mushroom Soup is a soups recipe made with Celery, Water, and Instant Beef Bouillon Granules. Save it, add the ingredients to your shopping list, and cook it tonight.
Ingredients
- 1 cup
- 3 cup
- 2 tsp
Method (preview)
- 1
In a 3 1/2 or 4 quart crockery cooker, combine lentils, carrots, onion, celery & parsley. Stir in water, mushroom soup, & bouillon.
- 2
Cover; cook on low 10 to 12 hours or high 5 to 6 hours.
- 3
Top each serving with a dollop of sour cream.
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