← All recipes

Lime Soup 04

Lime Soup 04 is built on Vegetable Oil, Chicken Stock, Garlic Peeled And Sliced, and Salt. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 tbsp
• 10 cup
• 3 clove
• 2 tsp

Method (preview)

1. 1

   To a large soup pot add chicken breasts, chicken broth or stock, quartered onion, garlic, pepper corns, salt and thyme.

2. 2

   Bring to a boil, reduce to a simmer, cover and cook for about 30 minutes. remove pot from heat and allow the chicken to cool down in the broth.

3. 3

   When cool enuf to handle, remove chicken from the pot and rip up the meat into chunks putting aside for later.

4. 4

   Strain the broth into another separate bowl and put broth aside for later.

5. 5

   To the soup pot, melt 1 tsp oil and add the chopped Spanish onion, chile and cook until just soft (onions get transparent).

6. 6

   Add the tomatoes and cook again briefly until the tomatoes are soft.

7. 7

   Return the liquid you put aside to the goodies in the pot and bring to a boil.

8. 8

   Add the juice of 3 to 4 limes (try 3 and add more to taste) plus 1/2 of a squeezed lime.

9. 9

   Reduce heat and simmer for 20 minutes.

10. 10

    Remove the lime half and add chicken chunks back in and add cilantro.

11. 11

    Simmer the soup another 10 minutes. Just before serving, peel and slice the avocados and wedge the remaining limes.

12. 12

    Serve the soup and accent with avocado and limes for extra garnish.