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Linguine Meat Sauce

Make Linguine Meat Sauce at home with Fat Free Chicken Broth, Italian Style Plum Tomatoes, Sugar, and Red Pepper. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/4 cup
• 28 oz
• 3/4 tsp
• 1 tbsp

Method (preview)

1. 1

   Prepare linguine according to package directions and keep warm.

2. 2

   Meanwhile, in large nonstick skillet over high heat, cook turkey, onion and broth until broth has evaporated and turkey is browned, about 10 minutes.

3. 3

   Add tomatoes with their juice, sugar and red pepper; heat until boiling.

4. 4

   Reduce heat to medium and simmer, covered for 15 minutes.

5. 5

   Stir in basil.

6. 6

   Spoon sauce over linguine.

7. 7

   Serve hot. Makes 6 servings.