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Macadamia Rasp

Make Macadamia Rasp at home with Butter, Brown Sugar Packed, Sugar, Vanilla, and Flour. Add it to your meal plan and shop the whole list in one go.

Illustrative photo

Ingredients

• 1/3 cup
• 1/3 cup
• 1/3 cup
• 1 tsp
• 1 1/2 cup
• 1 tsp
• 8 oz

Method (preview)

1. 1

   Cream butter and sugars. Add egg and beat in. Add vanilla and raspberry jam. Mix well. Mix together flour and baking soda.

2. 2

   Gradually add flour mixture to batter.

3. 3

   Stir in nuts and chips.

4. 4

   Drop by rounded teaspoonfuls onto lightly greased cookie sheets, about 2" apart.

5. 5

   Bake at 350 degrees for 8-10 minutes.

6. 6

   Don't overbake.

7. 7

   Cool on racks.