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Macaroni Cheese 04

Make Macaroni Cheese 04 at home with Margarine Or Butter, All Purpose Flour, Salt, Pepper, and Milk. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 1/4 cup
• 1/4 cup
• 1/2
• 1/4 tsp
• 1 3/4 cup
• 8

Method (preview)

1. 1

   Heat oven to 375 degrees Cook elbow macaroni according to package directions and pour into colander and drain.

2. 2

   Wash and chop 1 small. onion Cook and stir over medium. heat margarine or butter and onion, until onion is slightly tender.

3. 3

   Stir in all-purpose flour salt and pepper Cook over low heat, stirring all the time until mixture is smooth and bubbly.

4. 4

   Remove from heat.

5. 5

   Stir in milk.

6. 6

   Heat to boiling, stirring all the time.

7. 7

   Boil and stir 1 minute.

8. 8

   Remove from heat.

9. 9

   Cut sharp process American or Swiss

10. 10

    Cheese into small cubes and stir into milk mixture until melted.

11. 11

    Place drained macaroni in casserole. Stir cheese sauce into macaroni. (spray the dish with spray oil) Bake uncovered for 30 minutes.