← All recipes

Macaroni Cheese 35

Make Macaroni Cheese 35 at home with Butter Or Margarine, Flour, Salt, Pepper, and Milk. Save it, add the ingredients to your shopping list, and cook it tonight.

Ingredients

• 3 tbsp
• 2 tbsp
• 1 tsp
• 1/4 tsp
• 2 cup
• 2 1/2 cup
• 2 tbsp
• 3/4 cup

Method (preview)

1. 1

   In large saucepan, melt butter. Add onion and cook until tender.

2. 2

   Stir in flour, salt. mustard and pepper.

3. 3

   All milk slowly, stirring constantly, and cook until sauce is thickened and bubbly.

4. 4

   Add cheese and stir until melted.

5. 5

   Combine cooked macaroni and cheese mixture and mix well.

6. 6

   Pour into buttered casserole.

7. 7

   To make topping: tear roll apart and use steel blade of food processor to chop into fine bread crumbs.

8. 8

   Melt better in small saucepan then add crumbs and toss until covered with butter.

9. 9

   Combine buttered crumbs with cheese and spread over casserole.