Macaroni Cheese 36
Macaroni Cheese 36 comes together with Flour, Milk, and Tomatoes. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 1/2 cup
- 2 cup
- 1 can
Method (preview)
- 1
Preheat oven to 375F.
- 2
Cook macaroni as directed on package; drain and set aside.
- 3
Melt margarine over low heat.
- 4
Stir in flour; cook 1 minute, stirring constantly until mixture is smooth and bubbly.
- 5
Stir in milk; heat to a boil, stirring constantly. Reduce heat and simmer until thickened, about 1 minute. Add cheese and tomatoes.
- 6
Stir until cheese is melted, remove from heat.
- 7
Stir macaroni into cheese sauce.
- 8
Transfer to an ungreased 9x12" baking dish.
- 9
Bake uncovered 30 minutes or until heated through.
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